The Description of Spring Roll Wrapper Making Machine
This spring roll wrapper machine is a professional food processing machine for automatically producing spring roll wrappers. The output is varied, with small, medium and large equipment.
Spring Roll Wrappers Process:
Just prepare the ingredients, mix them into a smooth batter, and then the spring roll wrapping machine will automatically complete the filling, baking, cutting, counting, and stacking. Finally, the baked spring roll wrappers are nicely stacked in piles, ready to pack, freeze, and sell them at any time.
Our equipment can be produced according to different processes, and there are many models to meet the needs. For more information and quotes, please click to contact us.
Application Products of Spring Roll Wrapper Machine:
This automatic spring roll wrapper maker is suitable for making spring roll wrappers, egg roll pastry, crepes, lumpia wrappers, spring roll pastry, warqa, filo wrapper, pancakes, phyllo wrapper and other similar products.
Features of Automatic Spring Roll Wrapper Machine
- Simple operation: turn on the machine switch, the machine will automatically sizing, bake to form. The cakes produced can be sold directly. Save time and effort.
- The machine is of reasonable design, compact structure, easy to move and does not occupy space. And easy to maintain and clean.
- It is made of stainless steel. Bearing assembly, no oil, no rust, no burr on the cut surface. The material is safe, hygienic and durable.
- Intelligent PLC processor, touch screen operation. Chinese and English operating system, equipped with automatic fault alarm system.
- The spring roll wrapper making machine adopts frequency conversion speed regulation, running smoothly, ensuring the speed and good cooking effect of spring roll wrappers.
- The power is diversified, and various energy sources such as liquefied gas heating or electric heating can be used for heating. Support customized service.
Spring Roll Wrappers Recipe:
● Add water to the beating bucket, then add cooking oil, salt, and finally flour.
● The proportions are as follows: 50 kg of flour with 67 kg to 78 kg of water, 600 grams to 800 grams of edible oil, and 500 to 800 grams of salt.
● Available flours are spring roll flour, pastry flour, plain flour.
● Add ≤10% cornstarch when kneading the noodles, the baked spring roll skin will be more shiny.
Video of How to Make Spring Roll Wrappers
We are a food production equipment manufacturer in China, established in 2010, focusing on the research and development and production of spring rolls and spring roll wrapper processing equipment.
Our machines have been sold to more than 50 countries in the world such as USA, Canada, Australia, Malaysia, Indonesia, Saudi Arabia, Yemen, UAE, Philippines, Brazil, Chile, Vietnam, Botswana, Jordan and so on. For over 300 food processing manufacturers.
We provided high quality and specialized spring roll and spring roll wrapper machine solutions, including the semi automatic and fully automatic complete solutions. Make sure each customer’s demands are met.
Technical Parameter
Model | GGSR-5029Y/F | GGSR-8045Y/F | GGSR-12060Y/F |
Voltage | 380/220V(50/60HZ) | 380/220V(50/60HZ) | 380/220V(50/60HZ) |
Power | 18kw | 40kw | 59kw |
Host power | 0.4kw | 0.4kw | 0.75kw |
Cutter power | 0.2kw | 0.2kw | 0.2kw |
Conveyor belt power | 0.36kw | 0.36kw | 0.55kw |
Capacity | 1000-1500pcs/h | 3500-4500pcs/h | 4500-7000pcs/h |
Size | 5200*950*1350mm | 6200*1100*1600mm | 6200*1300*2000mm |
Net Weight | 520kg | 1000kg | 1750kg |
Thickness of Dosa | 0.3-2.0mm | 0.3-2.0mm | 0.3-2.0mm |
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