Fully Automatic Injera Making Machine Price 500pcs/h

The fully automatic injera making machine adopts an advanced temperature control system, and the baked Injera has good toughness and uniform color. The output is large, it can produce 500-700 pieces per hour.

Operation process: Mix water and teff flour together to make batter — use a round baking wheel to bake the batter — Injera forming and demoulding — cooling and stacking.

Characteristics of Automatic Injera Machine

The machine has a simple operating system, which can be operated by one person, saving labor to a great extent.
Professional temperature control system, the temperature reaches 0 error, no heat waste, to achieve the purpose of energy saving.
The injera produced by the injera making machine has good toughness, is not easy to break, and has a good taste.
Humanized customization, with rich technical reserves, private customization for customers to meet customer needs.
Commercial injera machine has a variety of heating options, such as ordinary electric hot plate, imported electromagnetic, ordinary gas, natural gas heating and so on.
This machine has a unique shape, stable performance, safe operation and long service life.

How to Make Ethiopian Injera Bread

Principle of the Fully Automatic Injera Making Machine

According to the production process requirements of the injera product, the required ingredients are prepared according to the standard, and the batter is made, and then placed for a specified time before use. After the batter is heated and baked in a round mold, it will form a dough sheet food of fixed thickness.

Injera Bread Machine Precautions

The equipment must be firmly connected to the ground wire. If there is a leakage during production, the circuit breaker will trip. It is necessary to investigate the cause. If there is no problem, then start production.
The residue on the conveyor belt should be cleaned in time to prolong the service life, otherwise it will affect the use of the equipment.
In order to avoid small failures of the equipment, when adjusting the parameters of the injera maker machine, the interval between the finished products should be no less than 30 cm.