{"id":3251,"date":"2022-06-23T18:33:07","date_gmt":"2022-06-23T10:33:07","guid":{"rendered":"https:\/\/www.springrollsolution.com\/?p=3251"},"modified":"2022-06-23T18:59:35","modified_gmt":"2022-06-23T10:59:35","slug":"spring-roll-history","status":"publish","type":"post","link":"https:\/\/www.springrollsolution.com\/ms\/spring-roll-history\/","title":{"rendered":"Sejarah Gulung Bunga Cina"},"content":{"rendered":"<p>Gulung spring adalah makanan ringan tradisional Cina, mempunyai sejarah yang panjang. Hidangan bermusim biasanya disediakan semasa Tahun Baru Cina. Kini artikel ini terutamanya mengenai sejarah indah lumpia.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img fetchpriority=\"high\" decoding=\"async\" width=\"700\" height=\"500\" src=\"https:\/\/www.springrollsolution.com\/wp-content\/uploads\/2022\/06\/16-2.jpg\" alt=\"Gulung Spring Cina\" class=\"wp-image-3253\" srcset=\"https:\/\/www.springrollsolution.com\/wp-content\/uploads\/2022\/06\/16-2.jpg 700w, https:\/\/www.springrollsolution.com\/wp-content\/uploads\/2022\/06\/16-2-300x214.jpg 300w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><figcaption>Gulung Spring Cina<\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Sejarah Gulung Bunga<\/strong><\/h3>\n\n\n\n<p>Gulung spring mempunyai sejarah yang panjang di China. Dikatakan bahawa pastri jenis ini muncul seawal Dinasti Jin Timur, apabila orang ramai menggunakan tepung untuk membuat penkek dan memakannya dengan sayur-sayuran pada awal musim bunga. Pastri ini dipanggil &quot;Spring Dish&quot; pada masa itu.<\/p>\n\n\n\n<p>Kemudian, hidangan musim bunga berkembang menjadi kek musim bunga. Pada zaman Dinasti Ming dan Qing, terdapat adat &quot;menggigit mata air&quot;, iaitu makan kuih musim bunga untuk menyambut musim bunga. Amalan ini dipercayai dapat menghindarkan malapetaka dan kemungkaran. Dengan peningkatan berterusan teknologi memasak, kek spring telah berkembang menjadi lumpia, yang bersaiz lebih kecil. <\/p>\n\n\n\n<p>Pada Dinasti Tang, orang ramai membuat penambahbaikan pada kek musim bunga. Kaya dan miskin sama-sama mempunyai pandangan mereka sendiri tentang resipi ini. Golongan miskin hanya menambah lobak merah dan saderi ke dalam pembuka selera mereka, manakala yang kaya menambah rasa dengan menambahkan bahan-bahan seperti bayam, taugeh, kekacang, telur, bihun, daging masak, hidangan goreng lain dan sos. Pada Dinasti Song, sayur-sayuran musim bunga menjadi hidangan mahkamah.<\/p>\n\n\n\n<p>Hari ini, spring roll didatangkan dengan pelbagai jenis inti yang boleh ditambah mengikut keutamaan. Spring roll berwarna perang keemasan dan rangup apabila digoreng. Gulung lumpia berbeza dari satu tempat ke satu tempat, yang lebih terkenal ialah lumpia Shanghai dan lumpia Fuzhou.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Resipi Gulung Bunga<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\"><li>Campurkan tepung dengan air dan garam dan kacau hingga menjadi adunan, kemudian gunakan mesin pembungkus spring roll untuk membakarnya menjadi pembungkus bulat atau persegi.<\/li><li>Tambah pemadat pada pembungkus - kebanyakan tempat adalah pemadat sayur-sayuran dan daging, tetapi pes kacang merah digunakan di utara China.<\/li><li>Gulungkan pembalut dan lipat hujungnya bersama-sama.<\/li><li>Goreng lumpia hingga keemasan dan garing.<\/li><\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Spring Roll di China dan Luar Negara<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\"><li>Gulung spring Cina biasanya lebih kecil di China. Dulang dim sum 20cm boleh memuatkan lebih daripada sepuluh.<\/li><\/ul>\n\n\n\n<ul class=\"wp-block-list\"><li>Menurut laporan, lumpia yang dihidangkan di restoran Cina di Amerika Syarikat selalunya mempunyai isi daging dan boleh menjadi sebesar hamburger. Gulung Bunga Bawa Pulang Cina British adalah kira-kira satu inci lebar dan tiga inci panjang (3 x 8 cm).<\/li><\/ul>\n\n\n\n<p>Jika anda juga ingin membuat spring roll yang lazat, sila lawati mesin spring roll kami untuk mendapatkan maklumat lanjut.<\/p>\n<div style='text-align:left' class='yasr-auto-insert-visitor'><\/div>","protected":false},"excerpt":{"rendered":"<p>Spring rolls are a traditional Chinese snack, have a long history. Seasonal dishes usually prepared during Chinese New Year. Now this article is mainly about the wonderful history of spring rolls. Spring Roll History Spring rolls have a long history in China. It is said that this kind of pastry appeared as early as the [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-3251","post","type-post","status-publish","format-standard","hentry","category-blogs"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Chinese Spring Roll History - Spring Roll Processing Machine<\/title>\n<meta name=\"description\" content=\"Spring rolls are a traditional Chinese snack that dates back to the Jin Dynasty. 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