{"id":3251,"date":"2022-06-23T18:33:07","date_gmt":"2022-06-23T10:33:07","guid":{"rendered":"https:\/\/www.springrollsolution.com\/?p=3251"},"modified":"2022-06-23T18:59:35","modified_gmt":"2022-06-23T10:59:35","slug":"spring-roll-history","status":"publish","type":"post","link":"https:\/\/www.springrollsolution.com\/fr\/spring-roll-history\/","title":{"rendered":"Histoire des rouleaux de printemps chinois"},"content":{"rendered":"

Les rouleaux de printemps sont un en-cas traditionnel chinois qui a une longue histoire. Il s'agit d'un plat saisonnier g\u00e9n\u00e9ralement pr\u00e9par\u00e9 \u00e0 l'occasion du Nouvel An chinois. Cet article traite principalement de la merveilleuse histoire des rouleaux de printemps.<\/p>\n\n\n\n

\"Rouleaux
Rouleaux de printemps chinois<\/figcaption><\/figure>\n\n\n\n

Histoire du rouleau de printemps<\/strong><\/h3>\n\n\n\n

Les rouleaux de printemps ont une longue histoire en Chine. On dit que ce type de p\u00e2tisserie est apparu d\u00e8s la dynastie des Jin de l'Est, lorsque les gens utilisaient de la farine pour faire des cr\u00eapes et les mangeaient avec des l\u00e9gumes au d\u00e9but du printemps. Cette p\u00e2tisserie \u00e9tait alors appel\u00e9e \"plat de printemps\".<\/p>\n\n\n\n

Plus tard, le plat de printemps s'est transform\u00e9 en g\u00e2teaux de printemps. Sous les dynasties Ming et Qing, la coutume \u00e9tait de \"mordre le printemps\", c'est-\u00e0-dire de manger des g\u00e2teaux de printemps pour accueillir le printemps. Cette pratique est cens\u00e9e \u00e9loigner les catastrophes et le mal. Avec l'am\u00e9lioration constante des techniques de cuisson, les g\u00e2teaux de printemps ont \u00e9volu\u00e9 pour devenir des rouleaux de printemps, plus petits. <\/p>\n\n\n\n

Sous la dynastie Tang, les gens ont am\u00e9lior\u00e9 les g\u00e2teaux de printemps. Les riches comme les pauvres ont leur propre recette. Les pauvres ajoutent simplement des carottes et du c\u00e9leri \u00e0 leurs hors-d'\u0153uvre, tandis que les riches ajoutent plus de saveur en ajoutant des ingr\u00e9dients tels que des \u00e9pinards, des germes, des haricots, des \u0153ufs, des vermicelles, de la viande cuite, d'autres plats frits et des sauces. Sous la dynastie Song, les l\u00e9gumes de printemps sont devenus des plats de cour.<\/p>\n\n\n\n

Aujourd'hui, les rouleaux de printemps sont accompagn\u00e9s d'une grande vari\u00e9t\u00e9 de garnitures qui peuvent \u00eatre ajout\u00e9es selon les pr\u00e9f\u00e9rences. Les rouleaux de printemps sont dor\u00e9s et croustillants lorsqu'ils sont frits. Les rouleaux de printemps varient d'un endroit \u00e0 l'autre, les plus c\u00e9l\u00e8bres \u00e9tant les rouleaux de printemps de Shanghai et les rouleaux de printemps de Fuzhou.<\/p>\n\n\n\n

Recettes de rouleaux de printemps<\/strong><\/h3>\n\n\n\n
  1. M\u00e9langer la farine avec l'eau et le sel et incorporer \u00e0 la p\u00e2te, puis utiliser la machine \u00e0 rouleaux de printemps pour la faire cuire dans des enveloppes rondes ou carr\u00e9es.<\/li>
  2. Ajoutez de la farce dans la papillote - la plupart du temps, il s'agit de farce de l\u00e9gumes et de viande, mais la p\u00e2te de haricots rouges est utilis\u00e9e dans le nord de la Chine.<\/li>
  3. Rouler les enveloppes et plier les extr\u00e9mit\u00e9s ensemble.<\/li>
  4. Faire frire les rouleaux de printemps jusqu'\u00e0 ce qu'ils soient dor\u00e9s et croustillants.<\/li><\/ol>\n\n\n\n

    Rouleaux de printemps en Chine et \u00e0 l'\u00e9tranger<\/strong><\/h3>\n\n\n\n
    • Les rouleaux de printemps chinois sont g\u00e9n\u00e9ralement plus petits en Chine. Un plateau de dim sum de 20 cm peut en contenir plus de dix.<\/li><\/ul>\n\n\n\n
      • Selon certaines informations, les rouleaux de printemps servis dans les restaurants chinois aux \u00c9tats-Unis sont souvent fourr\u00e9s \u00e0 la viande et peuvent \u00eatre aussi gros qu'un hamburger. Les rouleaux de printemps britanniques \u00e0 emporter sont larges d'environ un pouce et longs de trois pouces (3 x 8 cm).<\/li><\/ul>\n\n\n\n

        Si vous souhaitez \u00e9galement pr\u00e9parer de d\u00e9licieux rouleaux de printemps, visitez notre machine \u00e0 rouleaux de printemps pour plus d'informations.<\/p>\n

        <\/div>","protected":false},"excerpt":{"rendered":"

        Spring rolls are a traditional Chinese snack, have a long history. Seasonal dishes usually prepared during Chinese New Year. Now this article is mainly about the wonderful history of spring rolls. Spring Roll History Spring rolls have a long history in China. It is said that this kind of pastry appeared as early as the […]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"yasr_overall_rating":0,"yasr_post_is_review":"","yasr_auto_insert_disabled":"","yasr_review_type":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-3251","post","type-post","status-publish","format-standard","hentry","category-blogs"],"yoast_head":"\nChinese Spring Roll History - Spring Roll Processing Machine<\/title>\n<meta name=\"description\" content=\"Spring rolls are a traditional Chinese snack that dates back to the Jin Dynasty. 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